Weeknight Dinners

Roasted Mediterranean vegetables with chickpeas and creamy tahini-lemon dressing in a nourishing bowl.

Salmon fillets baked with creamy herb Boursin cheese, fresh chives and lemon zest. Ready in 30 minutes.

Middle Eastern-style roasted sumac chicken with sweet carrots and hearty chickpeas in one pan.

Juicy chicken drumsticks braised in a smoky, velvety paprika cream sauce for a comforting weeknight dinner.

Spiced mini meatballs, tender vegetables, and fluffy couscous in a fragrant North African-style broth.

Grilled chicken and charred street corn over grains with creamy yogurt sauce and fresh toppings.

Individual turkey loaves baked in muffin tins for perfectly portioned, protein-rich meals with vegetables and herbs.

Comforting chicken and Alfredo pasta casserole topped with a golden mozzarella crust, ready in under an hour.

Pan-seared chicken in a smoky cheddar-cream sauce with smoked paprika and a touch of cayenne; serves 4.