Baked Halibut with Herb Butter
Flaky halibut fillets baked and topped with a bright herb butter, easy and gluten-free, ready in under 30 minutes.
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Mushroom Gnocchi in Cream Sauce
Pillowy gnocchi with sautéed mushrooms in a rich cream sauce — an easy vegetarian Italian main in 35 minutes.
Flavorful Baked Queso Chicken
Baked chicken breasts smothered in creamy queso and melted cheddar — bold Tex-Mex flavors in 45 minutes.
Savory Beef Egg Roll Delight
Hearty Asian-fusion beef and cabbage soup topped with crispy fried wrapper strips and scallions.
Guava Cheesecake
Silky guava-topped cheesecake on a crunchy graham crust, brightened with lime zest and optional toasted nuts.
Crispy Blueberry Grilled Cheese
Pan-toasted sourdough with sharp cheddar and honey-lemon blueberries for a sweet-savory crunch.
Key West Grilled Chicken
Zesty Key West-style grilled chicken marinated in citrus, garlic, ginger and island spices.
Spiced Ginger Carrot Zucchini Bars
Moist spiced bars with grated carrot, zucchini and ginger, topped with lemon cream cheese frosting for teatime.
Crispy Shrimp Wonton Cups
Golden wonton cups with soy-glazed shrimp, bright lime cream and fresh herbs for a vibrant, shareable starter.