Weeknight Dinners

Crispy roasted sweet potatoes with seasoned beans and caramelized onions in warm tortillas.

Juicy chicken baked in a sweet, tangy orange glaze with ginger and soy for a lighter takeout-inspired meal.

Crispy baked fish with refreshing dill cucumber yoghurt sauce

Golden gnocchi roasted with vegetables, tossed in basil pesto with mozzarella and fresh greens.

Tangy citrus and honey-marinated chicken grilled until smoky and juicy, finished with cilantro and lime.

Spiced chicken over grains with black beans, avocado, and zesty lime crema for a nourishing meal.

Loaded with grilled chicken, bacon, eggs, and avocado for a satisfying high-protein meal.

Beef burgers with pesto and garlic, finished with creamy garlic mayo on toasted buns.

Marinated chicken with herbed rice, fresh veggies, feta and creamy tzatziki for a bright, satisfying Mediterranean bowl.