Weeknight Dinners

Tender chicken and bowtie pasta in a rich, zesty cowboy butter lemon sauce with herbs and Parmesan.

Comforting Tex-Mex casserole with shredded chicken, enchilada sauce, and melted cheese layers

A bright and creamy pasta with zesty lemon and savory Parmesan, ready in 25 minutes.

Tender chicken in creamy coconut-lime sauce with chilies and summer vegetables for a bright, spicy meal.

Crispy fried chicken in a tangy chili-soy glaze with bell peppers and spring onions; ready in 45 minutes.

Creamy Tuscan-style soup with Italian sausage, potatoes, kale, and rich Parmesan-infused broth.

Crunchy California roll with creamy crab, avocado, toasted panko and unagi glaze. Ready in 45 minutes.

Marinated Japanese BBQ chicken thighs grilled and brushed with sweet-savory glaze; finished with sesame and scallions.

Tender meatballs in a rich, creamy tomato and basil sauce — a comforting Italian-inspired dinner.