Weeknight Dinners

Creamy Tuscan-style soup with Italian sausage, potatoes, kale, and rich Parmesan-infused broth.

Crunchy California roll with creamy crab, avocado, toasted panko and unagi glaze. Ready in 45 minutes.

Marinated Japanese BBQ chicken thighs grilled and brushed with sweet-savory glaze; finished with sesame and scallions.

Tender meatballs in a rich, creamy tomato and basil sauce — a comforting Italian-inspired dinner.

Tender chicken with peppers, onions, and melted provolone on toasted rolls.

Tender oven-roasted vegetables in a creamy sun-dried tomato sauce. Perfect for special occasions or weeknight dinners.

Tender chicken in a glossy sweet-spicy chili glaze ready in 40 minutes.

Vibrant bowl with roasted sweet potatoes, black beans, brown rice, and fresh toppings for a satisfying plant-based meal.

Golden roasted vegetables in a rich creamy sun-dried tomato sauce with Parmesan and fresh basil.